Lavender Frosting Recipe
Recipe type: Dessert
The fluffiest and prettiest lavender frosting. This lavender frosting recipe is perfect paired with cupcakes, cakes and sandwich cookies.
  • ½ Cup butter
  • 2 Cups confectioners sugar
  • 1 Tsp lavender extract (the baking variety)
  • 2 Drops red food coloring
  • 1 Drop blue food coloring
  1. Place the cold butter in a bowl and whip it for 2 minutes with the mixer on medium speed.
  2. Add the lavender and food coloring and continue mixing for another minute.
  3. Slowly add the confectioners sugar and continue mixing for 3 minutes or until light and fluffy, stopping to scrape the sides on the bowl.
Recipe by Carmela POP at