5 Ingredients Tuscan Cheese Dip
Prep time: 
Total time: 
  • 2 Cups Mezetta Marinara in Italian Pum Tomato
  • 8 ounces cream cheese
  • 1 Cup mozzarella cheese, cubed
  • ¼ Cup parmesan cheese
  • ¼ Cup sun dried tomatoes
  1. In a saucepan over medium heat mix the mozzarella cheese with the cream cheese and mix until melted.
  2. Add the Mezetta Marinara in Italian Pum Tomato and mix until everything is well incorporated.
  3. Take to a bowl and top with the sun-dried tomato and the parmesan cheese. You can also add some spring onion.
  4. Serve with toasted crusty bread and enjoy.
Recipe by Carmela POP at https://carmelapop.com/5-ingredients-tuscan-cheese-dip/