Chocolate Muffins with Avocado Buttercream
  • GardenLites Chocolate Muffins
  • 2 Very ripe avocados
  • ¾ Cup cocoa powder
  • ¼ Cup honey or maple syrup
  1. In a food processor add the avocados and pulse until very creamy (around 3 minutes).
  2. Add the cocoa powder and the honey or maple syrup and pulse until everything is well incorporated.
  3. Frost your GardenLite Chocolate Muffins with the avocado buttercream.
  4. Serve and enjoy.
Recipe by Carmela POP at