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22/02/2022 Ingredients

Fruits that Start with D: +18 New Ideas! [Updated]

Looking for fruits that start with D? If you are looking for cooking inspiration or to win a game this is the most complete and updated list you’ll find.

Did you know that there are fruits that start with the letter D? In this blog post, we’ll explore a few of them.

Fruits that Start with D: +18 New Ideas! [Updated]
Let’s see all the fruits that start with the letter D!

We’ll discuss what these fruits look like, where they’re found, and how they’re used.

So if you’re looking to add some new fruit varieties to your repertoire, be sure to read on!

And if you are looking for more fruit ideas, make sure to check this post with all the fruits that start with L!

Jump to:
  • Date
  • Dragonfruit
  • Damson
  • Durian
  • Decaisnea
  • Dead man’s finger
  • Dwarf apple
  • Desert lime
  • Discovery Apple
  • Dabai fruit
  • Dekopon
  • Darling Plum
  • Dewberry
  • Dwarf peach
  • Desert king fig
  • Duku fruit
  • Dodder Laurel
  • Date Plum

Date

The date is a small, sweet fruit found on tall palm trees. Date palms can grow up to 30 meters tall and are native to the Middle East.

Their fruits are used in food, medicine, and even alcohol production!

Dates are very high in calories, so you might want to be careful about overindulging in them.

Dragonfruit

The dragonfruit, also known as pitaya or cactus fruit, is quite popular throughout the Americas and Southeast Asia.

It’s sometimes called a “cactus fig,” although it’s not actually a fig.

Dragonfruits grow in warm places and have prickly spines that contain seeds and fleshy pulp.

Dragonfruit contains many vitamins and nutrients, including vitamin C, beta-carotene, potassium, and fiber.

Damson

The damson is a small plum that comes in purple or green varieties.

It’s named after damsons , which are wild plums.  These fruits were often picked and dried for use during the winter months.

Damson plums are tart with an almond-like flavor. They’re usually used to make jams, jellies, and preserves.

Durian

The durian is a spiky tropical fruit found in Southeast Asia. It’s famous for its extremely strong smell (some people liken it to rotting meat).

The edible parts of the durian fruit are the flesh and the seeds.

Durian is often served in Southeast Asian desserts such as ice cream, custards, and cakes.

Decaisnea

The decaisnea is a small fruit that’s used in Chinese medicine. It belongs to the same genus as the blueberry.

Decaisneas are typically eaten raw or cooked into desserts.

Dead man’s finger

The dead man’s finger fruit is a type of gourd that comes in brown or green varieties.

It looks like a certain part of the deceased , especially when it’s cut to expose its seeds!

This fruit is edible both cooked and raw, but it must be peeled before consumption. The inside has a bitter-tasting rind.

Dwarf apple

The dwarf apple is a small type of apple with red, yellow, or orange skin.  It was developed by researchers at Washington State University to resemble cherry tomatoes .

This makes it easy to pick the apples without using ladders.

Desert lime

The desert lime is a sour fruit that resembles limes. It comes from a type of holly found in Australia, California, and the Sonoran Desert.  These fruits grow on spiky shrubs with long sharp leaves.

Desert limes are often used as an alternative to regular limes due to their lower acidity.

Discovery Apple

The discovery apple is a type of woody-skinned apple that comes in green, red, and yellow varieties.

These apples are larger than most other types but have a tapered shape. They’re known for their tart flavor and crisp texture.

Dabai fruit

The dabai fruit is a type of tropical apple that comes in green, yellow, or red varieties.  These fruits grow on small trees and resemble large cherry tomatoes .

Dabai apples taste like regular apples but contain more vitamin A and C.

Dekopon

The dekopon is a type of orange that was developed in Japan to resemble a lemon.  It’s round and slightly flattened, with a dimpled top and deep navel.

Dekopons are often eaten fresh or juiced, but they can also be cooked into desserts.

Darling Plum

The darling plum is a type of purple fruit that resembles plums.  It’s sweet with a mild flavor and usually eaten raw right off the tree.

Darling plums grow on trees in subtropical Australia, where they’re often used to make jams, jellies, and preserves.

Dewberry

The dewberry is a species in the raspberry and blackberry family. It’s native to North America, Central America, and South America.

Dewberries grow on canes that produce fruit for several years after being cut back.

Dwarf peach

The dwarf peach is a small, fuzzy fruit similar in appearance to a peach.

Dwarf peaches are only about one-quarter the size of regular peaches.  They’re considered a delicacy in China, where they’re sometimes pickled or cooked into pies and tarts.

Desert king fig

The desert king fig is a type of wild fig that grows in the Sonoran Desert.  Fruits grow directly on the ground with no stalk.

Desert king figs are eaten raw, baked into breads and cakes, or made into jams and preserves.

Duku fruit

The duku fruit is a type of citrus fruit with wrinkled skin. The white pith beneath the peel is very thick and sweet.

Dukus are used for making marmalade, pies, syrups, candy, syrup drinks , and dried fruit snacks.

Dodder Laurel

The dodder laurel is a small herb that produces bright yellow flowers. It’s native to the Caribbean.

Dodder laurels produce berries with one large seed each (similar to the blueberry). The berries often remain on the plant after it dies, which makes it easy to identify where the plant was growing.

Date Plum

The date plum is a type of wild fruit that’s traditionally eaten in northern China.  It belongs to the same genus as plums, peaches, and cherries.

These fruits have a tough skin and must be cooked before consumption. The inside has a sweet flavor similar to dates.

Dates, dragonfruit, damson plums, durian, and decaisneas are all good examples of fruits that start with D!

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Hi, I'm Ana! I'm a food photographer and recipe developer with a passion for creating healthier alternatives to all time favorite recipes. In here you’ll also find all the cooking tips and tricks + information and basics for special diets like gluten free, vegan and keto.

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