Want to know what does taro taste like? In this post we explore how’s the flavor and how taro milk tea tastes!
Have you ever had taro before? It’s a type of root vegetable and it has a really distinct flavor.
If you’re curious about what it tastes like, or if you’ve never had it before and want to know what to expect, then this is the blog post for you!
Here we’ll give you a full guide to everything taro – from its taste and texture to where you can find it and how to prepare it. So read on for all the details!
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What is taro?
Taro is a root vegetable – also known as a corm – that’s originally from Asia. It’s sometimes called a “potato” but it’s actually more similar to a yam.
Taro is grown in the tropics all over the world, including eastern Asia, south Asia, India and Hawaii. It’s a very popular starchy vegetable in Malaysia and Singapore.
You can find taro in white and a deep purple color that’s incredibly bright and beautiful.
What does taro taste like
Taro is starchy with a slightly sweet flavor. It’s often compared to potatoes or yams because it tastes somewhat similar but also has its own distinct taste.
Some people say it has a slight nutty taste while others feel it has some vanilla notes.
Overall taro is really similar to a cooked sweet potato or a cooked yam. if you have sweet potato pie or yam pie before than you can probably picture how it tastes like.
Also known as “dasheen”, taro can be eaten raw or cooked. You can find it in Asian supermarkets or you can grow your own taro at home!
How to prepare taro
You cook taro similarly to how you would a potato by boiling, frying, baking and roasting. However, unlike potatoes it’s best not to eat the skin so peeling is a must.
Taro can be boiled, steamed or roasted. Some people also stir fry it.
You can also make taro chips by baking the taro slices until they’re crispy and golden brown on the outside. It’s important to use oil to keep them from sticking together while frying because taro naturally has a tacky texture that’ll help them stick.
Taro can also be made on tea. It’s dehydrated and pulverized in a. powder form and then steeped to make tea.
What does taro boba taste like
Taro boba is incredibly popular and so delicious! You can also find it under the name taro milk tea.
It has a light purple color that’s incredibly beautiful. It’s a pale purple similar to lavender.
The flavor is difficult to describe but it has a slight sweet potato flavor that’s warm and nutty.
The tea is mad with taro powder that’s steeped, jut like tea, and served with milk over ice. You ca also serve it with the traditional tapioca pearls (boba) that are so popular.
Some people describe the flavor of taro milk like vanilla notes. others describe it like cereal milk.
Basically is sweet (how sweet will depend n the place), milky, creamy, with vanilla and warm nutty notes.
Want to learn more about flavors? n this post we share what do truffles taste like
What does taro smell like
It depends on what you are getting. The taro root vegetable doesn’t have a strong scent, kind of like a potato or a sweet potato doesn’t smell like much anything per se.
However, the flavor will intensify depending on how it’s cooked. When roasted or deep fried, taro taste kind of like roasted sweet potatoes.
It will have a roasted, warm, slightly nutty and caramelized scent thats really mouthwatering.
When it’s on boba tea, taro smells milky and like vanilla beans. It will have some sweet sugary undertones.
Does taro taste like sweet potato
Yes, taro tastes similar to sweet potato. They are both root vegetables so they share a lot of the same characteristics. Think starchy, slightly sweet and just a but nutty.
